Hotel Food & Beverage Supervisor

Hotel Food & Beverage Supervisor
Job Title:
Hotel Food & Beverage Supervisor
Salary:
0
Location:

Travel Requirements
No travel
Educational Specialization
Business
Work Options
On-site
Company Size
51-200 employees
Experience Level
Mid-Level
Educational Level
Bachelor's degree
Skills
Food & Beverage Management, Staff Supervision, Customer Service, Inventory Management, Event Coordination, Team Training, Quality Control, Hospitality Operations
Job Type
Full-time

Efezi Southsea Nigeria Limited Hotel Food & Beverage Supervisor Efezi Southsea Nigeria Limited • Lagos, Nigeria • via MyJobMag

A Food & Beverage Supervisor oversees daily operations in the hotel’s restaurants, bars, and banquets.

They supervise staff, monitor service quality, and ensure guests receive excellent dining experiences.

Supervise waiters, bartenders, and support staff during shifts

  • Assign tasks and ensure staff follow hotel SOPs
  • Provide guidance and training to team members

Ensure high standards of guest service in all F&B outlets

  • Handle guest complaints professionally and escalate when necessary
  • Monitor guest satisfaction and implement improvements

Oversee table setup, service flow, and cleanliness of outlets

  • Ensure timely and accurate delivery of food and beverages
  • Coordinate with kitchen and bar staff for smooth operations

Monitor stock levels of food, beverages, and supplies

  • Assist in ordering and receiving supplies
  • Minimize wastage and report discrepancies

Assist in the planning and execution of banquets, conferences, and events

  • Coordinate service staff to ensure seamless guest experience
  • Provide daily shift reports to the F&B Manager

Disclaimer: This job description has been formatted by AI for readability. Please verify all details with the employer before applying.

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